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In honor of National Watermelon Day I went to www.watermelon.org to learn a bit about this summer staple... Watermelon; a tasty fruit served all year but best in summer during parties, picnics and bbq's Watermelon 101 History of Watermelon: The origins of … [Read more...]
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Soy Sunday: Then and Now In 2013 when I first started writing about Mr. D's food allergy and our journey through figuring it all out I posted a photo of him (the one on the left) This past Friday was his last day of Preschool and it is with bittersweet feelings that I have to … [Read more...]
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Soy Sunday 138: Homemade Dairy Free Meatballs My children love homemade meatballs, store bought- not so much.Who can blame them? the meatballs we make at home are some much more tasty and even more appetizing to look at, smell and make and I can control what goes into … [Read more...]
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Soy Sunday 137: Spaghetti Sauce "Salsa di Pomodoro" Basic Italian translation to English is sauce of tomato (or tomato sauce) which as we all know is the basic ingredient in any good Spaghetti Sauce! By adding meat you make it a "Sugo". There are many, so many, different … [Read more...]
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Homemade Dairy Free Italian Bread Crumbs A simple DIY for homemade dairy free bread crumbs to use for all kinds of foods. We use bread crumbs in meatballs, chicken tenders, meat loaf and several other items. Its not only hard to find, but expensive to buy dairy free … [Read more...]
