“Homemade” Soy Pizza
Like a lot of people we like pizza. We try to limit the amount of pizza we eat because in general its not the healthiest of foods. When we do eat pizza we don’t want to leave Mr. D out if the yummy goodness so I make him his own pizza… Miss. Z likes it too 🙂
My pizza pan has been used for quite a few years, but we love it and i almost prefer it to the baking stone that we also have.
Ingredients we used:
- Pizza Sauce (I used jarred pizza sauce instead of making it on my own, it’s a time saver)
- Diced Ham (one of Mr. D’s favorites )
- Soy/ Veggie Mozzarella flavored cheese
- Dairy free Pizza Crusts. (There are many kinds out there. This was dairy/lactose free)
After preheating the oven to the time listed on the package (usually around 450), I took a little olive oil and brushed it on the pizza crust. Then I smoothed pizza sauce on the crust with a spoon and sprinkled a good layer of “cheese” on top. I then put the ham on the top, but you could use pepperoni or any other topping you like to mix it up. We baked it for the recommended time (about 12-15 minutes) after cutting it up and letting it cool, the little munchkins devoured it
🙂 Mission “Pizza” Successful
Rosie says
yummy! Glad u could make it so everyone could have homemade pizza! I like making homemade pizza, too!
Sandy VanHoey says
I’ve never had the soy cheese, is it as tasty as regular mozzarella? Looks like a great recipe
Amy Orvin says
I love pizza and making my own. Thanks for the recipe. I will have to try it.
Kristina says
It is as tasty as regular 🙂 the only difference is that it tends to soak up the sauce and change color where regular mozzarella stays pretty white. No complaints from the kiddos though.
Holly G says
Looks delish! My daughter was just asking to make her own pizza!
Rebecca Parsons says
I love pizza and really who doesn’t, What a creative variation from the norm.
Toni Cosgrove says
A lot of people with allergies are using the new reccipe for rust using cauliflower…wonder if u could use it
mindy cole says
Thank you for posting these recipes I am always looking for new items to try for me and my family
Linda Bradshaw says
This sounds good. I think my son would like it.